Carrot, cucumber and celery sticks
Smoked cod roe mousse
Finely chopped cucumber, fresh mint and a hint of garlic in a creamy yoghurt sauce
Freshly chopped tomato, onion, parsley, mixed herbs, olive oil and fresh lemon
Fried aubergine and onion in a special tomato sauce
Finely chopped parsley, crushed wheat, tomatoes, onions, mint and lemon juice
Smoked aubergine with yoghurt, garlic and herbs
Baby prawns on a bed of avocado and lettuce, served with homemade cocktail sauce
A salad of buffalo mozzarella, tomato and drizzled with olive oil
With feta cheese, walnuts, green apple and pomegranate
Houmous, tarama, patlican soslu, cacik and tabule
We use own and third party cookies to improve our services. If you continue to browse, consider accepting its use More Information